The Canny Gardener

how to be a smart gardener


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Coping with the summer heat

This has been the worst heatwave in the UK since 1976 and with climate change, it is not known if this will be a temporary phenomenon or a lasting one.  Climate change is slowly affecting food growing as well as the ability to maintain other forms of life such as bees.  It is estimated that the USA is losing 10% of its crops due to climate change.  My garden which is usually lush at this time of the year is not looking good at all.  It seemed a battle that I wasn’t going to win with my planters looking like this-

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But look at the plants that seems to be green and doing fine- it is the South African native, the Agapanthus and the ‘Indian’ hawthorn- both of which seem to need little water.  Euphorbia are also doing well as they are drought resistant.  Eubhoria.pngPlanters need more watering because the roots cannot access groundwater unlike plants grown on land.  The succulents which can live with little water are also fine. We also have a hosepipe ban on now, but I don’t use it anyway.  I use water that has been used to wash vegetables and fruits.  You can also use cooled down bathwater as long as it is not too soapy.

The RHS says that most gardens are hardy enough to be watered in moderation with repurposed water – known as grey water – even if it does have soap and suds in it, ‘Grey water should be used with care, but can be useful in times of water shortages.  Plants can be watered with shower, bath, kitchen and washing machine water – fortunately, soil and potting composts are effective at filtering them out.  There should be no problem with small-scale, short-term use of grey water to tide plants over in summer drought. An exception is on edible crops, due to the risk of contamination from pathogens in the water.’

I’m going to wait and see what happens next- whether my Mexican daisies and other plants recover.  Which plant lives and which dies will be important to decide my next year’s planting because climate change is here to stay.

or perhaps follow this person who has decided on an almost entirely plastic garden which doesn’t need watering and looks vibrant all year!IMG_8001.JPG

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Abundance of nature

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Nature is not mean with her gifts to us.  This is a pear tree which grows in a community centre where I volunteer at the reception every five weeks.  Yesterday, I not only had four pears for lunch but also brought back a bagful to give away.  Having been grown organically and being in season, they were deliciously sweet.  I don’t normally like pears but these were out of the world.  Eating with the seasons mean that Nature is more than ready to shower us with its abundance.